Відео

I found your video a couple of weeks ago and now I always blanch my meat! This is easy to follow and not scary at all. Thank you!

Thank you Ah Pa. I think if you thicken the sauce and layer puff pastry on top of casserole dish before oven cooking, you can make colonial style chicken pie!

Yummy 😋....nice 👍

Ah Pa

👍👌❤️

Looks so good❤

Those looked delicious!

how about typing out the ingredients list again?

Thank you ❤❤❤ you are the best.. Wish for more video especially food for kids😍😍😍

Chives? Why no chives. Not dark enough

GROWING UP IN A EURASIAN HOME NOT ONCE DID WE EVER HAVE TO BE FORCED TO EAT THE AMAZING MEALS OUR PARENTS COOKED. UNLIKE TODAY'S KIDS SADLY ARE SO FUSSY. WHERE THIS COMES FROM HEAVEN ONLY KNOWS!!

好长气哦

hi can I use rice wine and also chicken cubes instead of chicken powder ?

Wow super nice 👍 must try 😁❤️

Easy to follow recipe. Love the tofu with minced pork.👍

What is a substitute for gulag Laka !!! In this chicken potato dish ?

whats taucu?

Can the noodles stick to the wok

Ah pa may I know where to buy like your non stick stainless wok

cooking papa..use your heaf to think..Vege where got oil..these Ang Moh trying to Con us..make us Sick then use Drs. to sell us medicine..😅😅😅😅😅

Harlo cooking papa..don't use vege(seed oil)..very poisonous..canalo, corn etc. oil are highly refine from Engine (industreial) oil..use Avacado, oilive, lard ..no short cut to hospital.😅😅😅😅

I'm hungry😮

Ah Pa, May I know, for this dish the pork belly has to be skin on and can Gula Melaka be replaced by using brown sugar? Thank you Ah Pa

Wow very delicious, Ah Pa is that roasted fry pork? You put a lot of Chinese wine ya .

Wow soooooo nice mouth watering must try 👍👌❤️🤤🤤

I will try this

Give la the amount of condiments used in a cooking tutorial. One of the worst cooking guide youtuber... even burping in the video omg

Practice makes Perfect, one packet of beehoon at a time

As part of meal prep for the week or when i check out a Chinese restaurant for the first time i'll order bbq pork or char siu appetizer to go so can do dishes like this, fry with noodle or leftover rice, and serve over salad greens, spinach, or cooked vegetable -- and talk like Cooking Ah Pa

What can I use as a substitute for the dried shrimps? Some people cannot eat shrimp for health, or religious reason like the SDA Christians (They cannot eat any seafood that don't have scale like fish). Thanks for the recipe and tips, Lao Pan.

😋😋👍👍

Delicius ! Thank you

Delicius tofu!! Thank you!!

Thank you!!

Yummy

How come you added water by hand, since it has water tank for auto cooking. Make me confused

Simple and delicious. Can I blanch the noodles with hot water before frying it? To get rid of the alkaline taste. Thank You in advance.

Nice. Reminded the childhood simple fried noodles dish with beansprout.

Wow soooooo simple and easy 👌👍🤤🤤

Very appetizing n simple. I will try ...thank you so much for sharing Ah Pa.😂

Will this meat taste better if we keep it a day in the fridge and reheat ?

Wow..this is a simple recipe...i likes this menu. Looks so appetizing...definitely i will try.....thank you so much sharing with us this menu AhPa..❤❤

Yummy 🤤😋

Hen hao chi!

Yum yum 😋😋❤

Hi Ah Pa, thank you for your video. Do we need to beat water into the meat to tenderize the meat?

Imagine doing the pig feet AND chunks of pork belly!!

Stupid method! Just get a plate of plain rice and top the cooked chicken.

Wow.. Looks so appetizing. I must try..thank you so much shareing with us this menu.❤❤

where got tomatoes?